In the Country

Perspectives on life in the countryside, creativity, sustainability, food and cultures.

Take a short break from the city to explore northern Thailand's gentle world and indulge in creative pursuits in the countryside

Green papaya salad

Ingredient Main ingredients Fresh garlic, 4 cloves Small size red and green chili, 4 pieces, or more if desired Green papaya, julienne,...

Green mango with palm sugar dip

Ingredient For palm sugar dipping sauce Palm sugar, 3 tablespoons Fish sauce, 6 tablespoons Shallots, diced, 2 cloves Fresh green...

Grilled chili and tomato sauce

Ingredient Main ingredients Medium sized green and red chili, 6 pcs Whole clove garlic, 6 cloves Whole clove shallot, 6 cloves Ripe...

Fresh mango with coconut flower syrup

Main ingredients Fresh mango, peeled and cut in bite size, 100g Lychee, peel and pitted, 50g Coconut flower syrup, 3 tbs French...

Stir-fried beef with lemongrass paste and lime basil

Ingredient For lemon grass paste Lemon grass, diced, discard the green part of the roots, 5 roots Mixture of green and red chili, 7...

Fried fish with green mango salad

Ingredient For fried fish River or sea fish (whole or filet) 500g Salt, pepper and crushed garlic to marinade fish Cooking oil For...

Laab Moo (warm salad of pork)

Ingredient Main ingredients Pork loin (with slight fat), 300g Ground roasted rice, 3 teaspoons Fish sauce, 4 tablespoons Chili powder,...

Coriander and green chili sauce

Main ingredients – to make 100g of sauce Fresh coriander, all parts including the roots to be used, 50g Garlic, chopped, 30g Two large...

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